We just completed our Cooking the Rainbow: Culinary/Garden Club with students from St. Francis Seraph Elementary in Over-the-Rhine area of Cincinnati, Ohio. During this 11 week program we partnered with St Francis Seraph Ministries, Civic Garden Center and Findlay Market to teach student grade 5-7 about nutrition around eating the foods within the full spectrum of the rainbow, cooking skills, knife safety, gardening, composting, and much more. Check out this short video recapping the program. *Make sure to watch the end where the students show off their crepe flipping skills and a little rap to go along with it.
